Homemade Vegetarian Chili

It’s freezing cold outside, and has been for days. All I want to eat is cozy comfort food like this vegetarian chili recipe. 

It’s my favorite, and leftovers taste even better the next day.

This chili is perfect for watching football games with a crowd, since it’s a hearty meatless option that carnivores will enjoy.

Plus, it can be vegan and gluten free if you choose your toppings carefully. This chili will satisfy everyone. 

I originally published this recipe four years ago. Since then, it’s become your favorite chili recipe as well (four-hundred reviews and counting). 

I added black beans for some heft, as well as a red bell pepper because I love the flavor and texture it provides.   

While the ingredients in this chili recipe are super basic, the flavor is anything but.