Chicken Salad Party Sandwiches

Ingredients: – 2 cups cooked chicken, shredded or diced – 1/2 cup mayonnaise – 1/4 cup plain Greek yogurt (or sour cream) – 2 tablespoons Dijon mustard – 1 stalk celery, finely diced

– 1/4 cup red onion, finely diced – 1/4 cup grapes, halved – 1/4 cup dried cranberries or raisin – Salt and pepper to taste – Sliced bread or mini roll

Chicken Salad:  Mix cooked chicken, mayonnaise, Greek yogurt, Dijon mustard, sliced celery, diced red onion, halved grapes, and dried cranberries or raisins in a big dish. Blend until all ingredients are covered

Assemble Sandwiches:  Lay out the bread slices or mini rolls. Place a lettuce leaf and sliced tomatoes (if using) on one side of each sandwich, if desired. Spoon a generous amount of the chicken salad mixture onto the other side of the bread.

Close Sandwiches:  Place the lettuce-topped bread slice over the chicken salad mixture to form a sandwich. Press down gently to secure the filling.

Cut and Serve:  If using regular-sized bread slices, you can cut the sandwiches into halves or quarters for party-sized portions. If using mini rolls, leave them whole or cut them in half, depending on your preference.

Serve:  Arrange the chicken salad party sandwiches on a serving platter and garnish with additional grapes or cranberries for presentation, if desired.

Enjoy:  Serve immediately and enjoy your delicious chicken salad party sandwiches!