Palm Tree
Palm Tree

Apple Cider Pancakes

IngredientsGather flour, baking powder, sugar, cinnamon, milk, apple cider, eggs, and butter. These pantry staples come together to create a comforting breakfast favorite.

Mixing the BatterCombine dry ingredients in one bowl and wet ingredients in another, then mix them together until just combined. Be careful not to overmix to maintain the fluffy texture of the pancakes.

Adding Apple CiderIncorporate apple cider into the batter, giving the pancakes a deliciously fruity flavor. This step adds a unique twist to the classic pancake recipe, perfect for apple lovers.

Cooking the PancakesHeat a skillet or griddle over medium heat and grease lightly with butter or oil. Pour batter onto the hot surface and cook until bubbles form on the surface, then flip and cook until golden brown.

Serve WarmOnce cooked, stack the pancakes on a plate and serve warm with your favorite toppings. Whether it's maple syrup, whipped cream, or fresh fruit, these pancakes are sure to delight your taste buds.

Perfect for Any OccasionWhether it's a lazy weekend brunch or a special weekday treat, apple cider pancakes are a versatile option that's guaranteed to please everyone at the breakfast table. – 

Enjoy the Fall FlavorsEmbrace the flavors of fall with each bite of these delicious pancakes. With the aroma of cinnamon and apple wafting through the air, you'll feel cozy and content with every mouthful.

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