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7 One Skillet Mediterranean Diet Dinners to Make This Spring

Lemon Herb Chicken with QuinoaSautéed chicken breasts with a zesty lemon herb marinade, served over fluffy quinoa cooked in a Mediterranean-inspired broth of tomatoes, olives, and fresh herbs. A complete, nutritious meal in one skillet.

Mediterranean Vegetable PaellaA colorful blend of bell peppers, artichoke hearts, and cherry tomatoes cooked with saffron-infused rice, topped with tangy feta cheese and a sprinkle of fresh parsley. A vegetarian delight bursting with Mediterranean flavors.

Greek Style Shrimp with OrzoJuicy shrimp cooked with orzo pasta in a garlic-infused tomato sauce, seasoned with oregano and finished with crumbled feta. A quick and satisfying dish that brings the taste of Greece to your dinner table.

Ratatouille with ChickpeasA hearty stew of eggplant, zucchini, bell peppers, and chickpeas simmered in a rich tomato sauce with Mediterranean spices like thyme and basil. Serve with crusty bread for a comforting meal.

Mediterranean Turkey SkilletGround turkey sautéed with onions, garlic, and colorful bell peppers, simmered in a savory tomato sauce with hints of cinnamon and cumin. Serve over couscous for a wholesome dinner.

Lemon Garlic Salmon with AsparagusFlaky salmon fillets seared with lemon and garlic, served alongside tender asparagus spears. This dish is light, flavorful, and packed with Omega-3s, perfect for a springtime dinner.

Mediterranean Style Beef and EggplantTender beef strips cooked with eggplant, cherry tomatoes, and Kalamata olives in a robust red wine and herb sauce. Serve over a bed of creamy polenta for a comforting Mediterranean-inspired meal.